Incounter basket dispenser, heated

EBS-KO/H 50-50
0116153
Basket dispenser with static heating, for installation into worktop. Height-adjustable platform for storing 19.7 × 19.7'' (500 × 500 mm) or 20.0 × 20.0'' (508 × 508 mm) baskets with small or difficult-to-stack crockery items.
Key facts
  • With static heating

  • For baskets 500 × 500 mm

  • Max. crockery temperature: 80°C

  • Max. 8 baskets 75 mm high

Installation:

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Dispenser in self-supporting and hygienic design, made of high-quality stainless steel. Closed... more

Product information

Dispenser in self-supporting and hygienic design, made of high-quality stainless steel. Closed design, for installation from below, with height-adjustable screw feet and open stacking compartment. Removable basket made of plastic-coated stainless steel as stacking platform with ball bearing platform guide. Consistent output height thanks to manually adjustable stainless steel tension spring system. Easy cleaning of stacking compartment from above and via a cleaning opening in the base plate. Reduced temperature losses and heating time thanks to cover hood made of grey polypropylene. Heating through stainless steel tubular heating element, infinitely variable using thermostat toggle switch on the equipment, with temperature limiter as per VDE. Current supply via a connecting cable set consisting of two connecting cables with earthed plug and equipment plug and an On/Off switch with integrated indicator light as disconnector.

The Hupfer incounter basket dispenser EBS-KO/H 50-50 has the lowest space requirements in comparison to other products. The guide basket, which comes as series standard, is the same as the non-rusting, stainless steel crockery baskets available as an optional accessory. The removable basket guarantees easy access to the interior in order to adjust the spring and for cleaning. The on/off switch can be conveniently integrated into the worktop and requires a cut-out measuring 30 × 22 mm.

Technical information

Maximum dimension: 500 × 500 mm basket dimensions
Capacity: 5 baskets 115 mm, 8 baskets 75 mm high
Worktop cut-out: 526 × 526 mm
Installation depth: 640 mm
Guide basket: 500 × 500 × 150 mm
Max. crockery temperature: 80° C
Thermoelectric supply: Tubular heating element
Temperature range: 20–85°C
Payload: 120 kg/265 lbs
Main construction: Closed, single-walled
Design: 1 stacking compartment
Capacity: 2,000 W
Supply voltage: 230 V AC
Nominal current: 8.7 A
Protection class: IPX4
Frequency: 50/60 Hz
Weight: 41 kg
Width: 620 mm
Depth: 620 mm
Height: 656 mm