Every commercial kitchen has the need for refrigeration equipment. Storing food items correctly, whether in a restaurant, cafe or for catering events, or even when transporting food from A to B, should be of prime importance to keep food fresh and safe for consumption.
We know exactly how important quality pieces of refrigeration equipment are in the kitchen, and have designed and developed our products with many factors in mind, from storage capacity to hygienic design.
Hupfer’s refrigeration equipment
Dockable Coolport® refrigerator
Our Dockable Coolport refrigerator is a cooling station used for storing Gastronorm trolleys with pre-cooled meals. It’s made completely from stainless steel, with a self-supporting and hygienic design. The refrigerator is operated using an easily accessible control unit on the front of the device lid; this unit includes an on/off switch, precise temperature control and visible digital temperature display.
This product can be used in line with our Plug and Cool system, an innovative solution for keeping food reliably cold on a conveyor belt. The Plug and Cool makes your food distribution more secure, flexible and economical, and is made up of three integrated components: meal make up conveyor, Coolport refrigerator and matching Trolleys. For more information, do get in touch with our catering team.
CoolMultiMobil mobile refrigerator
Our CoolMultiMobil mobile refrigerator is perfect for storing, transporting and cooling preportioned meal components on trays, grilles or in containers. It features two refrigerated compartments with rail pairs for keeping food cool according to HACCP specifications, as well as powerful air curtain refrigeration for cooling, even when the front shutters are open for portioning food.
Each compartment in the CoolMultiMobil has two removable stainless steel uprights with welded brackets for inserting trays, grilles and containers. Its interior can be completely emptied and can be cleaned easily and hygienically. There is also the option for two LED light strips for lighting the interior without glare. Get in touch with the team to find out more.
ISOBOX Food Transport Trolley (chilled)
The ISOBOX food transport trolley is one of our popular pieces of food transport equipment, not only for keeping stored foods at a maintained hot temperature, but for chilled temperatures too. With just one touch, the compartments of the ISOBOX Food Transport Trolley work flexibly to provide hot and cold temperatures to keep food at its very best, from preparation, through transport, right to a diner’s plate.
To see some of our ISOBOX products in action, see our case study for the Kirsch Care Home Group.
Things to consider when buying refrigeration equipment
Whether you’re opening a new commercial kitchen or sprucing up an existing one, refrigeration equipment is a must. Here are just some of the things you need to consider before you make a purchase:
- Storage requirements - Evaluating the space you can use for refrigeration purposes as well as your kitchen’s demand will help when choosing the correct piece of equipment and type of refrigeration for you and your needs.
- Size of equipment - Consider size and depth for your equipment to ensure it fits comfortably as well as meets health and safety requirements.
- Meets cooling requirements - You must ensure your chosen refrigeration equipment meets your desired cooling temperature requirements for the produce you need to store.
Speak to Hupfer about refrigeration equipment
Here at Hupfer, we’ve got the best team available to point you in the right direction and help you make the right choice for refrigeration. If you need any information about our refrigeration equipment or would like to ask any questions about our products, please get in touch with Paul Franks: paul@trak-systems.com.