Stainless steel comes with its many advantages. From corrosion resistance to recyclability, it makes one of the toughest and most sustainable materials for many pieces of equipment. Here at Hupfer, stainless steel forms the foundations for a handful of our catering equipment products, and quality and durability is what we strive to achieve in all our product designs.
When searching for the right equipment for your commercial kitchen, it’s useful to consider different points and assess just how stainless steel brings a range of benefits to your purchase. Here are just some of the ways stainless steel can change the way you work for the better.
Recyclable
We always take into account what happens when our products reach the end of their service life. Because a lot of our products have various types of stainless steel and other metals, a good degree of recycling is guaranteed. Here at Hupfer, sustainability is important to us and we always use recyclable materials wherever we can. It’s good to know that our stainless steel equipment, such as crockery baskets, shelving unit elements and mobile shelving, is recyclable.
Hygienic
In the catering sector, it’s so important to be able to keep all work surfaces clean and sterilised, especially while we’re still going through a global pandemic. Stainless steel is one of the most hygienic and easy to clean materials, which makes it the perfect choice for not only commercial kitchens, but also the medical and health care industries too. This material can be easily wiped down and disinfected regularly, without compromising on the quality or finish of a product.
Durable
Not only is stainless steel tough and long lasting, but it can also withstand high and below-freezing temperatures, making it the material of choice for commercial kitchens. If kept clean regularly, it can last for years, and the material is corrosion resistant. When working in a busy environment such as in the catering industry, tough equipment is a must to prevent the frequent replacement of kitchen equipment. You can browse our entire product range for commercial kitchens here.
Fire and heat resistant
Leading on from the durability of the material, it’s also worth noting how stainless steel can withstand intense heat in a kitchen environment without compromising on strength and quality, and that there should be no damage to the material as a result. Commercial kitchens are naturally very hot working environments, so you should be confident your kitchen equipment can keep up. If you need any recommendations or advice on any of our product ranges for the catering industry, don’t hesitate to get in touch with us.
For quality stainless steel products for your commercial kitchen, talk to Hupfer today.
We understand the importance of choosing the best products for your kitchen, which is why we always take great pride in our flawless design and manufacturing process. If you’d like to find out more information about our products or need any help and advice, get in touch with the Hupfer team today.